COOKING like a FOX

liquid, preserved, savory, spring

WILD GARLIC FLOWER VINEGAR

May 28, 2017

WILD GARLIC

May 24, 2017

preserved, spring, sweet

SPRUCE TIP JELLY

May 20, 2017

STEAMED PORK BUNS

May 15, 2017

WILD GARLIC DUMPLINGS – BÄRLAUCHKNÖDEL

May 9, 2017

FETA IN SESAME CRUST ON SPRING SALAD

May 6, 2017

SHAMROCK BREAD

April 29, 2017

liquid, savory, spring

CREAMY CRESS SOUP

April 23, 2017

HEART POTATOES

April 16, 2017

BLUEBERRY EASTER EGGS

April 14, 2017

CLASSIC ITALIEN TIRAMISU

April 13, 2017

CHAMPIGNON CREAM SOUP

April 10, 2017

OVEN ROASTED FETA CHEESE

April 8, 2017

PERSIAN JEWEL RICE WITH BARBERRY

February 14, 2017

CARROT ORANGE SOUP

January 15, 2017

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